Sweet Corner

  • homemade_bourbon_biscuits
    Ingredients To make biscuits – 1/2 cup unsalted butter3/4 cup powdered sugar1 & 1/2 cup maida 1 & 1/4 tsp baking powderpinch of salt3 [...]
  • Ukadiche Modak (उकडीचे मोदक) is my most favorite Maharashtrian sweet dish made especially during the festival of Ganesh [...]
  • Gulabjam


    Gulabjam is a favorite sweet and needs no further explanation as over the years it has earned its status in every household, festivals and parties. [...]
  • Dudhi Halwa (दुधी हलवा) is a sweet delicacy and a close cousin of the Gajar Halwa, yet softer. Served with Poori or simply as a [...]
  • Undere Kheer is a sweet dish made specially during occasion of Gauri Pooja. Undere are small balls made of wheat flour or rice flour, boiled and [...]


  • Paneer Rolls


    Paneer Rolls recipe is very easy to make and my kids simply love this. Its also healthy for kids with Paneer and all the green vegetables that I [...]
  • Batate Pohe (बटाटे पोहे) is a common breakfast recipe that is very easy to prepare. Ingredients 2 cups thick Pohe 1 potato 2-3 [...]
  • Kobi Muthia (कोबी मुठिया) Ingredients 1 cup grated cabbage (कोबी) 1/2 cup chick pea flour(बेसन) 1/2 cup fine [...]
  • Fresh Paneer


    Fresh Paneer is used in various Indian cuisines such as appetizers, subji as well as sweet dishes. I used to buy Paneer from outside but realized it [...]
  • Pani Poori , one of the most popular snack in Mumbai, Kolkata, Delhi, Lucknow and Chandigarh, is a crisp round hollow puri, filled with mixture of [...]


Hi, I am Trupti. Thank you for visiting my blog. I am a food lover like you and would like to share recipes from my kitchen that I learnt from my mother and friends like you around the globe.

Lets together share and prepare delicious recipes and have a blast !!

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