Batate Pohe (बटाटे पोहे) is a common breakfast recipe that is very easy to prepare. Ingredients 2 cups thick Pohe 1 potato 2-3 green chillis 1 tsp tamarind [...]
Ukadiche Modak (उकडीचे मोदक) is my most favorite Maharashtrian sweet dish made especially during the festival of Ganesh Chaturthi. Its is a delicately [...]
Fresh Paneer is used in various Indian cuisines such as appetizers, subji as well as sweet dishes. I used to buy Paneer from outside but realized it is not as soft as you get [...]
Upawas Batata Bhaji Ingredients 5 medium potatoes 3 tbspoon Ghee 1 tsp Jeera 2 Green Chilli 1/4 cup peanut powder (दाण्याचे कूट) Salt and Sugar to taste [...]
Gulabjam is a favorite sweet and needs no further explanation as over the years it has earned its status in every household, festivals and parties. Traditional preparation is [...]